Chango Bars

I LOVE recipes! Love them. I collect them, but only if they're good. My daughter must have this same gene; the other day at school when she was looking through a book she found a recipe and wrote it down! She wanted me to have it (and I'm sure she'd love it if we made them :))

If you make this yummy recipe, take a picture and send it to us, and when we get around to making them we'll post a picture for you all. Happy Treating!

Chango Bars:
1/2 Cup Butter
1/2 Cup Margarine
2 Cups Brown Sugar
3 eggs
2 1/3 Cups Flour
1 Tablespoon Baking Powder
1 teaspoon Salt
1 Cup Chocolate Chips
1 Cup Mixed Nuts

Melt butter and margarine.
While this is melting, cream brown sugar and eggs, then add melted butter and margarine.
Combine flour, baking powder, and salt. Stir into sugar mixture.
Fold in chocolate chips and nuts; pour mixture into a greased 9X13 baking pan.
Bake 45 to 50 minutes at 350.

(The recipe doesn't say to do this, but I would chop the nuts.)